Goodieson Brewery is owned by Jeff and Mary Goodieson and is run from our home in McLaren Vale, South Australia. Our passion for brewing came from our passion for drinking good beer, and we've put a lot of "research" into drinking good beer. Both Jeff and Mary spent many years as 20 something's in Europe and developed a taste and respect for traditional beers from Austria and Germany. On returning to Australia we did a bit of home brewing before we decided to get serious about beer. We moved to Ballarat in 1996 and spent four years there whilst Jeff completed a degree in Food Technology and an Honours year in Malting and Brewing. Since his graduation at the end of 1999 he has worked for Lion Nathan in many capacities. “Pale Ale” refers to beer that uses a higher proportion of pale malt resulting in a lighter colour. It is different brewing practices and hop levels that result in a range of taste within the Pale Ale family. Our Pale Ale is fermented at 20°C and has an upfront fruity note, subtle malty flavours from Pale and Wheat Malt and a hint of spice from being hopped with UK Fuggles. Unfiltered, which makes it a little cloudy, but we make sure there are no chunky yeast remnants. 4.5% alcohol by volume
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